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Contact Chef Tere directly at 404.482.3855 or MSRpersonalchef@gmail.com
Let's EAT!
Custom Meal Service (All-inclusive Pricing)
Menu structured to your preference- pricing includes custom menu development, shopping and menu preparation of entree and one side. Monday delivery. Available weekly, monthly or occasional - you decide!
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5 entree w/side dish x 4 servings each $450 (20 servings)
4 entree w/ side dish x 4 servings each $350 (16 servings)
3 Entree w/ side dish x 4 servings each $285 (12 servings)
2 entree w/ side dish x 4 servings each $200 (8 servings)
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*** Additional fee may be required for certain diets, menus consisting of steak/lamb/seafood, organic items, or special storage containers**
**DESSERT ITEMS are extra
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Call Chef Tere TODAY to begin your custom meal service
Orders must be placed/confirmed five days in advance of MONDAY delivery. **Remittance of package selection confirms order**
Dinner Party:
Be the host-not the cook! Elevate those special moments with a personalized dining experience prepared in your home. Private dining is an intentional way to show the ones you love just how special they are. Allow My Secret Recipe to create a restaurant experience with 3 or more courses prepared and served or as a drop off in the comfort of your home.
Secret Chef : (4-12 guest) Custom, restaurant quality menu prepared and delivered to your home or select location. $75 per person (vegetarian/steak/seafood selections $100 per person).
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Chef Served: (4-12 guest) Disposable buffet set up, One-hour of food courses served by Chef. $200 Chef fee + 60 per person. (vegetarian/steak/seafood selections selections 85 per person)
**additional servers/serving time may be purchased
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Dinner for Two:
Date Night? Anniversary Celebration? Enjoy a romantic three-course custom menu plated and served just for you. (build your menu from the dinner party menu suggestions or speak with Chef T to create your own custom menu - Drop Off or
Chef -Service 250 and up)
Appetizer Only
A great alternative to a sit-down dinner. Make it more casual with appetizers. The number of appetizers roughly 4-6 per person per hour pre-meal and 10-12 per person as dinner replacement . $45 person
Dinner Party Menu Suggestions
***These are suggestions and by no means reflect our entire vault of tasty dishes-
Don't see something you like-just ask!
~Most dishes can be modified to fit specific dietary needs.
**If you would like more upscale options -we are happy to create a menu for even the most refined palate.
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Appetizer
Chipotle Shrimp Cup
Chicken Caprese bites
Thai wonton bites with peanut satay
Petite salmon cake
Swedish Meatballs in Lingonberry gravy
Vegetable Spring Roll w/ sweet chili dipping sauce
Sweet chili meatballs
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Soup
Butternut Squash & Pear Creamy Tomato Bisque
Asian Pho Blackeyed Pea
Zuppa Toscana Carrot Curry Soup
Thai Coconut Soup (mushroom & chickpea)
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Salad
Raspberry, pear and pistachio
Orzo pasta salad
Mixed greens, cucumber,carrot and tomato
Butter lettuce with pear and Taleggio
Romaine, black bean, jicama corn, scallion
Cucumber and melon salad
Caesar salad
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Entree
Baked Maple-Dijon Chicken
Cilantro Lime chicken
Chicken Marsala (sauteed mushroom and rich Marsala wine sauce)
Chimichurri Chicken
Bourbon St. Butter Chicken
Barbecue Turkey Meatloaf
Turkey tenderloin in cranberry-shallot sauce
Honey Barbecue Salmon
Piccata Grouper Filet
Cajun Salmon w/ Bourbon Cream Sauce
Chicken Lasagna with White Sauce
Blackened chicken and broccoli alfredo
Chicken & Andouille Sausage Pastalaya
Vegetarian Buddha Bowl
(roasted sweet potato, red onion, peppers, kale and black bean with honey-ginger glaze)
Salisbury Steak with Onion Madeira sauce
Steak Au Poivre
Beef Bourguignon
Coriander Cured Steak
Sides
Jasmine Rice Rice Pilaf
Garlic Mashed Potatoes Braised Cabbage
Sauteed squash medley Roasted broccoli with lemon & garlic
Roasted asparagus Sweet potato souffle
Green Beans with onion & shallot Seasonal mixed vegetables
Four-cheese macaroni & cheese Corn Pudding
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Dessert
Petite vanilla bundt cake Banana pudding
Cookie butter brownie
Red Velvet Trifle Vanilla custard with blueberries and pistachio
Strawberry dream parfait Pecan pie pudding
Pecan pie muffin w/ brown sugar buttercream
Cupcake (vanilla, key lime, lemon meringue , strawberry, chocolate, sweet potato)
Avocado Key Lime Pie, Lemon Meringue Pie, Coconut Custard Pie,
Sweet Potato Pie, Chess Pie, Chocolate Pecan Pie
**additional pricing for dessert items**
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~Due to the fluctuating cost of labor and supplies, menu prices are subject to change without notice~
Select five menu items -starting at 30 pp
Select eight menu items - starting at 45 pp
Select 10 menu items- starting at 50 pp
DROP OFF includes your menu selections delivered in disposable steam table pans.
We are happy to provide and set up disposable chafing stands with steam table pans for you for an additional $125.
SERVED BUFFET includes heavy duty stainless steel chafing dish, disposable dinnerware, buffet table linens, set up and breakdown.
8 percent Ga Sales Tax, 19 percent service charge (insurance, advertising, fuel to get to events, cocktail napkins, and various sundries)and staffing will be added to Final Invoice.